Little Neck Clams
Tender clams steamed to perfection, offering a clean ocean flavor that complements our signature seasonings and buttery finish.
Al La Carte Menu (Start Your Boil)
New Zealand Green Shell Mussels on Half shell (6 pcs)
Large, vibrant mussels with a subtle sweetness and briny finish, sourced from the cold waters of New Zealand and served on the half shell for an elegant presentation.
West Australian Lobster Tail
Premium cold-water lobster tail, naturally sweet and rich, gently butter-poached for a delicate and decadent bite every time.
Alaskan King Crab
Wild-caught king crab with exceptionally rich, sweet meat and firm texture. A luxurious seafood centerpiece, prized for its flavor and size.
Alaskan Snow Crab Legs
Buttery and subtly sweet snow crab, prized for its tender texture and easy-to-crack shells. A refined seafood staple.
Colossal Shrimp (6. pcs)
Succulent, oversized shrimp butter-poached to perfection for a rich, tender bite. Each piece absorbs the depth of our signature seasoning blends, delivering bold flavor and a naturally sweet finish.
Egyptian Red Crawfish
Southern-style crawfish with natural sweetness and a tender bite, finished in our signature seasoning for bold, deep flavor.
Jumbo Shrimp (Headless 10 pcs)
Whole shrimp with bold, natural flavor and a rich, briny profile that shines when paired with our buttery seasoning blends.
Alaskan Dungeness Crab
West Coast Dungeness crab known for its sweet, delicate meat and rich body flavor. A generous portion for true seafood lovers.