Fire & Ice
Snow crab, cucumber, and Japanese mayo topped with seared Japanese A5 Wagyu and jalapeno.
Popular Items
Roll Set
Any 3 rolls from "Classic Rolls" ***Picture is for reference***
Chicken Teriyaki
Bite-sized pieces of tender dark meat chicken, grilled teppanyaki-style and glazed with a rich teriyaki sauce.
Volcano
No rice. Salmon, Tuna, and White Fish wrapped in nori, lightly battered and deep-fried to a crispy golden brown. Finished with a creamy spicy miso eel sauce and garnished with masago and scallions.
Sakai
Spicy kani, shrimp, avocado, topped with deep-fried white fish and drizzled with spicy mango and eel sauce.
Red Dragon
Spicy tuna and avocado topped with tuna.
Ichi
Shrimp tempura and mango topped with avocado, eel sauce, and spicy mayo.
Iron Dragon
Spicy tuna and avocado topped with eel, masago, honey wasabi, and eel sauce
Rainbow
Kani and avocado topped with assorted fish.
California Roll
Kani, cucumber, and avocado
Shrimp Tempura Roll
Lightly battered deep-fried shrimp, cucumber, and masago
Spicy Tuna Roll
Spicy mayo and masago
Yellowtail & Scallion Roll
Gyoza
Pan fried Berkshire pork dumplings
Sushi Taco (1)
Choice of spicy tuna, spicy salmon, or spicy yellowtail. Deep-fried nori shell, sushi rice topped with microgreens, avocado, toasted sesame seeds, and jalapeno.
Steamed Shrimp Shumai
Mixed sweet potato fries
Fried Shishito Peppers
Lightly battered with sea salt
Organic Edamame
With sea salt
Lunch (Open to 3PM)
(served with miso soup)
Chicken Teriyaki
Teppanyaki style bite size tender dark meat chicken with a rich teriyaki sauce. Served with rice and miso soup.
Salmon Teriyaki
Pan-seared salmon filet with a rich teriyaki sauce. Served with rice and miso soup.
Fried Rice
Wild mushrooms, eel, eggs, onions and crispy bacon topped with scallions. Served with miso soup.
Smoked Salmon Fried Rice
Smoked salmon, garlic, onions, scallions, eggs and masago topped with crispy smoked salmon skin. Served with miso soup.
Katsu Don
Panko breaded deep-fried pork cutlet, onions, scallions, and eggs simmered in a rich soy dashi. Served with miso soup.
Katsu Curry Don
Panko breaded deep-fried pork cutlet with mild Japanese curry. Served with miso soup.
Chicken Katsu Don
Served with miso soup.
Chicken Katsu Curry Don
Served with miso soup.
Chicken Fried Rice
Sushi Set
6 pieces chef selected seasonal fish/shellfish with a salmon roll. Served with miso soup.
Sashimi Set
15 pieces chef selected seasonal fish and shellfish (rice on the side. Served with miso soup.
Sushi Sashimi Set
Chef selected seasonal fish/shellfish includes sushi (4 pieces), sashimi (6 pieces), and a salmon roll. Served with miso soup.
Any 2 Rolls from "Classic Rolls"
Served with miso soup.
Any 3 Rolls from "Classic Rolls"
Served with miso soup.
Extra
Extra Sauce
Avocado
Masago
Add masago to any roll
White Rice
Add masago to any roll
Sushi Rice
Appetizer - Kitchen
Organic Edamame
With sea salt
Chashu Bun (1)
Braised pork belly, pickled daikon and cucumber
Fried Shishamo
Panko breaded
Fried Shishito Peppers
Lightly battered with sea salt
Gyoza
Pan fried Berkshire pork dumplings
Steamed Shrimp Shumai
Mixed sweet potato fries
Spicy Rock Shrimp Tempura
Lightly battered, deep-fried bite-sized rock shrimp with spicy mayo
Fried Sweet Potato Fries
Mixed sweet potato fries
Fried Shrimp Shumai
Mixed sweet potato fries
Chicken Karaage
Japanese style fried dark meat chicken with Japanese mayo and togarashi
Spicy Rock Shrimp Tempura
Lightly battered deep-fried bite-sized rock shrimp with spicy mayo
Beef Negimaki
Scallions wrapped with thinly sliced beef with a rich teriyaki sauce
Hamachi Kama
Flame-broiled yellowtail collar with ponzu and togarashi
Appetizer - Sushi
Sushi Taco (1)
Choice of spicy tuna, spicy salmon, or spicy yellowtail. Deep-fried nori shell, sushi rice topped with microgreens, avocado, toasted sesame seeds, and jalapeno.
Wagyu Sushi (1)
Seared Japanese A5 Wagyu topped with Uni and Caviar
Tuna Tataki
Seared tuna with fresh ground peppers in a ponzu, eel, and honey wasabi sauce
Tuna Tartare
Bite size tuna, cucumber and avocado dressed in a spicy chili oil
Yellowtail Jalapeno
Thinly sliced yellowtail and jalapeno in ponzu
Scallop Carpaccio
Thinly sliced Hokkaido scallop with extra virgin olive oil, ponzu, sea salt, and capers.
Toro Wasabi
Bluefin Toro mixed with wasabi.
Shrimp Tempura Wrap
Shrimp tempura, seaweed salad, kani, masago, and homemade mayo wrapped with romaine lettuce.
Kani And Cream Cheese Tempura
Lightly battered with eel sauce
Salads
Marinated Seaweed Salad
Spring Mixed Salad
Yuzu or balsamic vinaigrette - Add Sashimi (+8)
Avocado Salad
Fresh ripen avocado on a bed of spring mixed greens with either yuzu or balsamic vinaigrette
Kani Salad
Shredded cucumber, kani, masago, and Japanese mayo
Soups
Miso Soup
Tofu, seaweed, and scallions
Entree - Kitchen
Chicken Teriyaki
Bite-sized pieces of tender dark meat chicken, grilled teppanyaki-style and glazed with a rich teriyaki sauce.
Salmon Teriyaki
Pan-seared salmon fillets finished with a silky house-made teriyaki reduction.
Fried Rice
Truffle oil, wild mushrooms, eel, eggs, onions, and bacon, topped with scallions
Katsu Don
Panko breaded deep-fried pork cutlets, onions, scallions, and eggs simmered in a rich soy dashi
Chicken Katsu Don
Katsu Curry
Panko breaded deep-fried pork cutlet with mild Japanese curry
Chicken Katsu Curry
Deep-fried panko breaded chicken cutlets served with mild Japanese curry
Gyu Don
Thinly sliced beef, onions, scallions, toasted sesame seeds, topped with a quail egg.
Unagi Don
Flame-broiled eel with eel sauce, topped with toasted sesame seeds and shredded nori on top
Smoked Salmon Fried Rice
Chicken Fried Rice
A La Carte (1)
Uni - California
Shrimp
Kani
Tuna
Bluefin Tuna
Salmon
Yellowtail
Bluefin Tuna
Mackerel
Tako (Octopus)
Ikura
Smoked Salmon
King Salmon
Eel (Unagi)
Madai
Botan Ebi (Spotted Shrimp)
Toro (With Caviar)
Bluefin Tuna with Caviar
Uni (Hokkaido)
Hokkaido Scallop
Sets
Roll Set
Any 3 rolls from "Classic Rolls" ***Picture is for reference***
Eel (Unagi) Set
6 pieces of eel sushi and an eel and avocado roll
Salmon Set
6 pieces of salmon sushi and a salmon and avocado roll
Sushi Set
An artfully arranged assortment of 8 pieces chef-selected seasonal fish, showcasing the freshest cuts of the day, served alongside a classic Salmon Avocado Roll for a balanced pairing of purity and richness.
Sashimi Set
A fresh selection of 15 pieces of seasonal fish and octopus (Tako), hand-picked by the chef. Served with a side of rice to round out the meal.
Sushi & Sashimi Set
4 pieces of assorted nigiri, 8 pieces of fresh sashimi, and a Salmon Avocado Roll — a well-balanced mix of flavors and textures
Toro & Uni & Ikura (Rice Bowl)
Premium Bluefin Toro, creamy Uni, and briny Ikura served over a bed of seasoned sushi rice. A rich and indulgent trio showcasing the ocean’s finest.
The Nami Set
Serves 2, chef-selected premium seasonal fish and octopus (8 pieces sushi, 14 pieces sashimi, 1 Red Dragon roll, and 1 Tsu-NAMI roll).
Roll Set For 3
11 Rolls (2 California, 2 Salmon Avocado, 2 Spicy Tuna, 2 Eel Avocado, 2 Shrimp Tempura, 1 Green Dragon)
Premium Roll Set For 3
7 Premium Rolls ( 1 Volcano, 1 Ichi, 1 Haru, 1 Sakai, 1 Fire & Ice, 1 Green Dragon, 1 Iron Dragon)
Sushi & Sashimi For 3
22 pieces sashimi, 12 pieces sushi and 3 Rolls (Fire & Ice, Green Dragon, Rainbow)
Premium Rolls
Tsu-Nami
Eel tempura and lettuce topped with seared Bluefin Toro and Caviar.
Fire & Ice
Snow crab, cucumber, and Japanese mayo topped with seared Japanese A5 Wagyu and jalapeno.
Soft Shell Crab
Lightly battered deep-fried soft shell crab, lettuce, masago, and mayo.
Green Dragon
Eel and cucumber topped with avocado and masago.
Red Dragon
Spicy tuna and avocado topped with tuna.
Volcano
No rice. Salmon, Tuna, and White Fish wrapped in nori, lightly battered and deep-fried to a crispy golden brown. Finished with a creamy spicy miso eel sauce and garnished with masago and scallions.
Natsu
Spicy Salmon, avocado and cream cheese, topped with salmon.
Haru
Eel tempura, kani, and mango topped with spicy tuna.
Sakai
Spicy kani, shrimp, avocado, topped with deep-fried white fish and drizzled with spicy mango and eel sauce.
Michiba
Sautéed Salmon, onions, and kani, topped with seared Salmon and drizzled with a sweet and spicy chili sauce.
Rainbow
Kani and avocado topped with assorted fish.
Iron Dragon
Spicy tuna and avocado topped with eel, masago, honey wasabi, and eel sauce
Ichi
Shrimp tempura and mango topped with avocado, eel sauce, and spicy mayo.
Classic Rolls
Avocado Roll
Cucumber Roll
Tuna Roll
Salmon Roll
Yellowtail & Scallion Roll
Eel Avocado Roll
Eel Cucumber Roll
Salmon Avocado (Alaskan) Roll
California Roll
Kani, cucumber, and avocado
Salmon Skin Roll
Flame broiled salmon skin and cucumber
Boston Roll
Shrimp, cucumber, and mayo
Philadelphia Roll
Smoked salmon, cream cheese, and cucumber
Shrimp Tempura Roll
Lightly battered deep-fried shrimp, cucumber, and masago
Spicy Salmon Roll
Spicy mayo and masago
Spicy Tuna Roll
Spicy mayo and masago
Spicy Yellowtail Roll
Spicy mayo and masago
Spicy Kani Roll
Spicy mayo and masago
Tuna Avocado Roll
Fried Sweet Potato Roll
Desserts
Mochi (Vanilla)
Mochi (Strawberry)
Mochi (Green Tea)
Cheesecake - Sweet Potato
Sweat Potato Cheesecake
Cheesecake - Yuzu
Cheesecake - Green Tea
