Key Takeaways:
- Diverse Dumpling Options: La Salle Dumpling offers a wide selection of dumplings, from pork xiao bao to plant-based Impossible Xiao Long Bao. Each dumpling is carefully prepared for rich, balanced flavors.
- Noodles and Entrees for Every Taste: The menu includes hearty noodle soups, lo mein varieties, and flavorful entrees like General Tso’s Chicken and Double Treasure. Many dishes can be customized for dietary needs.
- Vegetarian and Plant-Based Choices: Vegetarian diners have plenty of delicious options, such as Impossible Fried Rice and Unchicken Broccoli. Plant-based ingredients are thoughtfully used without sacrificing taste.
Isn’t it satisfying when a simple meal becomes a small, memorable experience? That’s the charm of La Salle Dumpling at 3141 Broadway. Nestled in Morningside Heights, this unassuming spot doesn’t rely on grand promotions or bold signs. Instead, it lets the flavors speak for themselves, quietly building a reputation among locals and visitors who keep coming back for more.
In a city known for its endless dining options, finding a restaurant that delivers both comfort and quality can feel like discovering a well-kept secret. Here, every bite feels intentional, every dish invites you to slow down and savor.
In this piece, we’ll walk you through what to order at La Salle Dumpling to make your visit as delicious and memorable as possible.
Hot Appetizers To Start Your Meal
Before diving into the main courses, La Salle Dumpling offers a selection of hot appetizers perfect for sharing or enjoying on your own. Each one brings its own unique flavor and texture to the table.
- Beef Scallion Pancake Wrap: A savory treat where tender beef is wrapped in a crispy scallion pancake. The combination of juicy meat, flaky pancake, and aromatic scallions makes each bite rich and flavorful.
- Classic Scallion Pancake: Light, crispy, and perfectly golden, the scallion pancake is a simple yet satisfying appetizer. Its flaky layers and mild onion flavor make it a great start to any meal.
- Popcorn Chicken: Crispy, bite-sized pieces of hormone-free chicken are tossed with peanuts and a bold, spicy seasoning. Each piece delivers a satisfying crunch and a touch of heat, making it hard to stop at just one.
- Edamame: Lightly salted and perfectly steamed, these soybeans are a healthy and refreshing way to begin your meal. Simple, yet always satisfying.
Signature Dumplings You Can’t Miss
The heart of La Salle Dumpling’s menu lies in its dumplings, each one crafted with care and packed with flavor. Whether you prefer them steamed, pan-fried, or served with a kick, there’s a dumpling for every palate.
- Pork Xiao Bao – 6 Pieces: A must-try classic. These fluffy buns are filled with juicy, seasoned pork, perfectly balancing the soft exterior and savory filling.
- Pork Kimchi Xiao Long Bao: A creative twist on the traditional soup dumpling. The rich pork filling is enhanced with a touch of kimchi, bringing a slight tang and gentle heat that complements the savory broth inside.
- Steamed Vegetable Dumplings: A great option for vegetarians or anyone looking for a lighter bite. Fresh, finely chopped vegetables are wrapped in delicate dumpling skins, allowing the natural flavors to shine.
- Pan Fried Pork Dumplings: Crispy on the bottom, tender on top. These dumplings offer a satisfying crunch followed by the rich, juicy flavor of seasoned pork—a comforting favorite.
- Steamed Pork Dumplings: Simple yet flavorful, the steamed pork dumplings highlight the freshness of the ingredients without any distractions, letting the juicy pork filling take center stage.
- Chicken Dumplings with Spicy Vinaigrette: For those who enjoy a little heat, these tender chicken dumplings are paired with a spicy vinaigrette that adds a vibrant, tangy kick to every bite.
- Steamed Shrimp Dumplings – 6 Pieces: Perfectly steamed to preserve the natural sweetness of the shrimp, these dumplings are light, juicy, and incredibly satisfying.
- Steamed Chicken Dumplings – 6 Pieces (Hormone-Free Chicken): Made with hormone-free chicken, these dumplings offer a clean, fresh taste that’s both comforting and guilt-free.
- Pork with Crabmeat Xiao Long Bao – 6 Pieces: A luxurious take on the classic xiao long bao, blending rich pork with delicate crabmeat. The combination creates a deep, savory broth inside each dumpling that’s truly irresistible.
OL Noodles: A Crowd Favorite
Beyond the dumplings, La Salle Dumpling’s noodle offerings stand strong as crowd-pleasers, offering rich broths, hearty proteins, and perfectly cooked noodles that hit the spot every time.
- Lo Mein Noodle: A versatile option that allows you to customize your meal to your liking. Choose from vegetable, pork, beef, chicken, or shrimp as your protein. The stir-fried noodles are tossed in a light, flavorful sauce that brings out the best in every ingredient.
- Pork Belly Ramen Soup: Rich and comforting, this ramen features tender slices of pork belly that practically melt in your mouth. The savory broth is well-balanced, making each spoonful deeply satisfying.
- Pickled Cabbage Pork Noodle Soup: A lighter but equally flavorful option. The pickled cabbage adds a tangy contrast to the rich pork broth, while the noodles soak up the savory flavors perfectly.
- Beef Noodle Soup: Slow-cooked beef delivers a tender, melt-in-your-mouth texture, while the broth is hearty and full of depth. This is a comforting bowl that warms you up from the inside out.
- Dan Dan Noodle: A favorite for those who like a little spice. The noodles are tossed with spicy minced pork and a creamy peanut sauce that creates a unique blend of heat, nuttiness, and umami in every bite.
Delicious Entrees To Savor
While the dumplings and noodles are stars, La Salle Dumpling’s entrees deserve just as much attention. The variety ensures something for everyone, whether craving something rich, spicy, or comforting.
Chicken With Broccoli
This classic dish delivers tender, perfectly cooked chicken paired with vibrant, crisp broccoli. The light, savory sauce ties everything together without overpowering the natural flavors of the ingredients. It’s a dependable option that satisfies every time, offering comfort and freshness.
General Tso’s Chicken
A fan-favorite for good reason, General Tso’s Chicken features crispy fried chicken pieces coated in a glossy, slightly sweet, and mildly spicy sauce. The balance of crunch and sauce creates a rich, addictive flavor in every bite. It’s a go-to for a satisfying, flavorful dish that never disappoints.
Shredded Pork With Dried Bean Curd
This dish highlights a wonderful textural contrast between tender shredded pork and chewy strips of dried bean curd. The savory sauce seeps into every bite, delivering layers of umami-rich flavor. It’s a comforting and unique option for diners exploring beyond the usual offerings.
Cold Sesame Noodles With Peanut Sauce
Chilled noodles are generously coated in a creamy, nutty peanut sauce that’s rich and refreshing. The cool temperature and bold flavor make it a great starter or light meal, especially on warmer days. It’s simple, satisfying, and surprisingly addictive with every bite.
Szechuan Style Tofu
This spicy dish features silky tofu tossed in a bold, fiery sauce that brings authentic Szechuan heat. Diners can choose between adding pork for extra richness or mushrooms for an earthy balance. Each bite perfectly combines spice, savory depth, and satisfying texture.
Double Treasure
Double Treasure combines tender chicken and plump shrimp, all stir-fried in a bold, slightly spicy Kong Pao sauce. Crunchy peanuts add texture and a nutty undertone that complements the rich flavors. The dish offers a dynamic blend of sweet, savory, and spicy notes that keep you coming back for more.
Shredded Beef With Scallions
Thinly sliced beef is quickly stir-fried with fragrant scallions, allowing the natural sweetness of the onions to blend beautifully with the rich beef. The result is a tender, flavorful dish that feels hearty and well-balanced. It’s a simple yet deeply satisfying choice for beef lovers.
Beef With Broccoli
Tender slices of beef are paired with fresh, crunchy broccoli, all coated in a savory, slightly glossy sauce. The combination of textures makes each bite both comforting and deeply flavorful. It’s a classic for a reason—reliable, hearty, and universally loved.
Vegetarian And Dietary Options
La Salle Dumpling goes beyond traditional offerings, providing a thoughtful selection of vegetarian and plant-based dishes that don’t compromise flavor or satisfaction. Whether fully plant-based or simply looking to try something new, these options deliver the same care and taste as their classic counterparts.
Impossible Pan Fried Dumpling
A creative take on the classic pork fried dumpling, this version uses Impossible meat to recreate the savory richness of pork, offering the same crispy texture and satisfying bite.
Impossible Fried Rice
A comforting plate of fried rice gets a plant-based upgrade with Impossible meat, bringing familiar flavors with a modern twist. The inclusion of egg adds richness while keeping the dish hearty and well-rounded.
Dan Dan Noodles
The bold, spicy flavors of traditional Dan Dan noodles are preserved with minced Impossible meat, balanced perfectly by the creamy peanut sauce that ties the dish together.
Unchicken Broccoli
A plant-based spin on the beloved chicken and broccoli. Soy-based protein stands in for chicken, paired with fresh, crisp broccoli and a light, savory sauce that delivers all the comforting flavors you’d expect.
Impossible Xiao Long Bao
The iconic soup dumpling is reimagined with Impossible meat and a flavorful vegetable broth, capturing the same rich, soupy bite that makes xiao long bao so special.
General Tso’s Unchicken
A plant-based version of the popular General Tso’s chicken, this dish uses soy-based protein to replicate the crispy, saucy, and slightly spicy goodness of the original, making it just as irresistible.
Final Thoughts
La Salle Dumpling is about the comfort of reliable flavors and the quiet joy of a well-prepared meal. In a city overflowing with dining options, its charm lies not in extravagant presentations but in consistent quality and honest cooking. Whether you’re chasing familiar favorites or open to new combinations, this spot offers a steady reminder that great food doesn’t need to shout to be heard—it simply needs to deliver.
As you consider your next meal, think of La Salle Dumpling not just as a restaurant, but as a dependable destination where simplicity meets satisfaction. It’s the kind of place that earns your return visit, not with fanfare, but with every thoughtfully crafted dish.
Frequently Asked Questions About La Salle Dumpling – 3141 Broadway
What makes the Pork Xiao Bao special?
The Pork Xiao Bao is known for its soft, fluffy bun filled with juicy, seasoned pork. The texture contrast between the pillowy dough and savory filling makes it a customer favorite. It’s simple, satisfying, and full of flavor.
How spicy is the Dan Dan Noodle?
The Dan Dan Noodle offers a moderate level of spice, balanced by the creamy peanut sauce. The minced pork (or Impossible meat) adds extra depth without overwhelming heat. Spice lovers may request additional heat if desired.
Are the Steamed Shrimp Dumplings suitable for seafood lovers?
Yes, the Steamed Shrimp Dumplings highlight the natural sweetness of shrimp. They’re light, juicy, and great for those who enjoy seafood flavors without being too heavy. Each bite delivers a clean, fresh taste.
What is unique about the Pork with Crabmeat Xiao Long Bao?
This dumpling combines rich pork with delicate crabmeat, creating a complex, savory broth inside. The crab adds a subtle sweetness that enhances the filling. It’s a luxurious twist on the traditional xiao long bao.
What’s in the Pickled Cabbage Pork Noodle Soup?
This noodle soup features tender pork and tangy pickled cabbage in a clear broth. The pickled cabbage adds a refreshing brightness that cuts through the richness of the pork. It’s a great option for a lighter soup choice.
How is the Double Treasure prepared?
Double Treasure features chicken and shrimp stir-fried together in Kong Pao sauce with crunchy peanuts. The sauce delivers a balanced sweet, savory, and mildly spicy profile. The peanuts add a nice texture contrast.
Is the Popcorn Chicken gluten-free?
The Popcorn Chicken is typically breaded and may contain gluten. Those with gluten sensitivities should check with the staff before ordering. However, it’s a popular option for its spicy seasoning and crunchy texture.
What makes the Impossible Xiao Long Bao stand out?
The Impossible Xiao Long Bao offers a fully plant-based alternative using Impossible meat and vegetable broth. It replicates the soupy, flavorful experience of traditional xiao long bao, allowing vegetarians to enjoy the dumpling’s classic style without sacrificing taste.
What ingredients are in the Unchicken Broccoli?
Unchicken Broccoli uses soy-based protein to replace the chicken while keeping the same flavorful stir-fry style. It’s paired with fresh broccoli and a light, savory sauce. This dish offers a plant-based alternative with familiar flavors.
Is the Cold Sesame Noodle served as a side or main dish?
The Cold Sesame Noodle can be enjoyed as a starter or a light entree. Its creamy peanut sauce and chilled noodles make it refreshing and satisfying. Many diners order it alongside dumplings for a balanced meal.