Key Takeaways:
- Diverse Menu Options: Soho Sushi offers everything from signature rolls to classic sashimi plates, catering to seasoned sushi lovers and first-timers alike.
- Welcoming Atmosphere: The cozy, relaxed vibe makes it a great spot for casual meals, dates, or takeout. It feels local, comfortable, and thoughtfully curated.
- Creative Specialty Rolls: Standout rolls like the Sullivan Roll and Diamond Roll showcase bold flavors and unique textures, making them menu highlights worth trying.
Craving a hidden gem in the heart of New York that blends tradition with creativity? Picture this: you’re wandering the lively streets of Greenwich Village, searching for that perfect bite—something fresh, something bold, something that hits just right. Soho Sushi isn’t just another neighborhood sushi spot tucked into Sullivan Street. It’s a place where the warmth of a local joint meets the artistry of finely crafted Japanese cuisine.
From crispy rice topped with spicy tuna to elegant sashimi plates and imaginative special rolls, the menu tells a story of reverence for classic flavors and playful experimentation. It’s not just what they serve—it’s how it’s presented: clean, deliberate, and bursting with color. Whether you’re in for a quick lunch, a cozy dinner, or something to impress a first date, Soho Sushi creates an experience that feels both familiar and excitingly new. It’s the spot that doesn’t yell for your attention—but once you find it, you’ll keep coming back.
In this piece, we’ll explore what makes Soho Sushi stand out—from the dishes that define its personality to the thoughtful way it serves its community. Whether you’re a sushi connoisseur or just looking for your next local favorite, this guide will help you discover why Soho Sushi deserves a spot on your must-try list.
Signature Rolls: Experience Our Unique Creations
When it comes to sushi, the beauty is in the balance—each roll is a careful composition of flavor, texture, and tradition. Soho Sushi’s menu offers a wide variety of options, but a few standout rolls truly showcase the kitchen’s creativity and craftsmanship:
- Alaska Roll: The Alaska Roll combines fresh salmon, creamy avocado, and crisp cucumber for a clean, refreshing bite. Finished with vibrant tobiko on the outside, it adds a burst of color and subtle crunch that elevates the experience.
- Rock Shrimp Avocado Roll: This roll features tender boiled rock shrimp paired with buttery avocado, offering a soft, delicate texture. At first glance, it resembles a California roll, but its flavor profile is lighter and more refined without using fried ingredients.
- Futomaki Roll: A traditional favorite, the Futomaki Roll is a hearty mix of crab meat, sweet tamago (egg), cucumber, avocado, and pickled oshinko, creating a well-balanced medley of flavors and textures. Its thicker size and colorful cross-section make it as visually appealing as it is satisfying.
- Shrimp Tempura Roll: Crispy shrimp tempura is wrapped alongside cool cucumber and rich avocado, delivering a delightful contrast of hot and cold, crunchy and creamy. A drizzle of sweet eel sauce ties it all together with a savory glaze.
- Philadelphia Roll: The Philadelphia Roll features smoky salmon paired with smooth cream cheese and crunchy cucumber, giving it a rich yet refreshing flavor. It’s a fusion roll that combines comfort and flair, reminiscent of bagels and lox with a Japanese twist.

Classic Sushi Favorites: Timeless Delights
For those craving a more curated sushi experience, Soho Sushi’s entrée plates offer thoughtful combinations that highlight the quality and variety of their fresh ingredients. Whether you’re in the mood for sashimi, nigiri, or a satisfying roll set, these dishes deliver both flavor and finesse:
Sushi Plate
This well-rounded platter offers a vibrant tour of the sushi bar. It includes two pieces of tuna and an assortment of single pieces, including salmon, yellowtail, white fish, ikura (salmon roe), tobiko (flying fish roe), and shrimp. A salmon avocado roll adds a creamy, familiar touch to the plate, while your choice of soup or salad rounds out the meal with a comforting start.
Soho Sushi Plate
Generously portioned and elegantly arranged, the Soho Sushi Plate highlights premium cuts with two pieces each of tuna, salmon, yellowtail, and rich, smoky eel. Paired with a salmon avocado roll and your choice of soup or salad, this plate satisfies those seeking variety and indulgence.
Tekka Don
A minimalist favorite, the Tekka Don presents 12 pristine slices of fresh tuna laid over a bed of perfectly seasoned sushi rice. This dish focuses on the clean, buttery flavor of raw tuna and is served with a choice of soup or salad for a balanced experience.
Eel Delight
For fans of unagi, this platter is pure comfort: four pieces of tender, sweet-glazed eel sushi accompanied by an eel avocado roll and an eel cucumber roll. The warm, savory flavor of eel is front and center, complemented by the fresh crunch of cucumber and the creamy richness of avocado.
Sushi And Sashimi Plate
This combo plate offers the best of both worlds with an artful mix of sashimi and sushi. You’ll enjoy three pieces each of tuna and white fish sashimi, two of white tuna sashimi, and one piece each of tuna, yellowtail, shrimp, salmon, and white fish sushi—plus a classic California roll to tie it all together. Soup or salad is included to complete the experience.

Chef’s Special Rolls You Can’t Miss
When artistry meets flavor, the result is a lineup of rolls that go beyond the ordinary and into the unforgettable. Soho Sushi’s Chef’s Special Rolls are expertly crafted to surprise, delight, and satisfy even the most seasoned sushi lovers:
- Sullivan Roll: The Sullivan Roll is a bold, multi-layered creation featuring two pieces of shrimp tempura and eel wrapped with seared yellowtail and creamy avocado. Finished with spicy sauce, eel sauce, a topping of crab meat, and a pop of tobiko, this roll is a rich, indulgent fusion of flavors and textures.
- Amazing Roll: A sweet and savory treat, the Amazing Roll pairs crispy lobster tempura and juicy mango inside, delivering a tropical twist. It’s topped with spicy crab meat and vibrant tobiko for a colorful, flavorful finish that lives up to its name.
- NYU Roll: The NYU Roll blends peppery tuna and avocado for a cool, spicy base, then crowns it with spicy crunchy tuna. This roll offers a satisfying contrast between silky and crisp textures with a punch of heat.
- Crispy Spicy Tuna (Dragon Ball): This inventive roll features deep-fried sushi rice infused with tempura flour, creating a warm, crispy foundation. It’s topped with spicy crunchy tuna, avocado, black caviar, scallions, and a drizzle of eel sauce for a dramatic and flavorful bite.
- Crazy Roll: Packed with tuna, yellowtail, and mango inside, the Crazy Roll is a sweet and savory mix wrapped in soy paper. Spicy crunchy salmon tops it off, bringing a fiery edge to its vibrant core.
- Diamond Roll: This roll features spicy tuna wrapped entirely in smooth avocado, offering a rich, melt-in-your-mouth texture. A touch of tobiko and masago on top adds a burst of color and a delicate crunch.
- Best of the Best Roll: Spicy yellowtail and avocado form the heart of this roll, delivering heat and creaminess in every bite. It’s wrapped with fresh slices of tuna and salmon, making it a standout in both presentation and taste.
- Queen Roll: Fit for royalty, the Queen Roll combines spicy shrimp, crab stick, avocado, and crunchy bits, all wrapped in a delicate soy paper. It’s topped with vibrant red, green, and black caviar, creating a luxurious bite that’s full of color and flavor.
Jumbo Roll Options
When you’re craving something bold, hearty, and bursting with flavor, jumbo rolls are the way to go. These oversized creations pack in more ingredients, more texture, and more satisfaction with every bite:
- Spider Roll: The Spider Roll showcases a whole soft shell crab, delivering a satisfying crunch wrapped in avocado and cucumber for a refreshing contrast. Finished with caviar and a generous drizzle of eel sauce, each piece bursts with bold, savory flavor.
- Chef Roll: This inventive roll layers crispy soft shell crab tempura with spicy tuna, creating a rich and fiery base. It’s topped with delicate white tuna and wasabi tobiko for a punch of heat and a refined finish.
- Vegetable Roll: A vibrant medley of fresh avocado, asparagus, cucumber, oshinko, carrot, and lettuce makes this roll a colorful, crunchy delight. Drizzled with the chef’s special sauce, it’s a light yet flavorful option for plant-based diners or veggie lovers.
- Lobster Tempura Roll: Crispy lobster tempura is paired with sweet mango and crisp lettuce, wrapped in a smooth soy paper for a clean finish. The chef’s special sauce ties it all together, creating a luxurious, tropical-inspired bite.
- Hawaii Roll: The Hawaii Roll combines tuna, yellowtail, avocado, and cucumber for a cool, refreshing core that’s both silky and crisp. Topped with caviar, this roll offers an elegant balance of oceanic flavors and satisfying textures.
Appetizers To Begin Your Culinary Journey
Every great meal starts with anticipation, and the right appetizer sets the stage for what’s to come. At Soho Sushi, these starters are crafted to awaken your taste buds and offer a glimpse into the flavors ahead:
- Yellow Tail Jalapeño Appetizer: Thinly sliced yellowtail sashimi is delicately arranged and dressed with a zesty house-made sauce that enhances its buttery texture. The subtle heat from jalapeño slices adds a refreshing kick to this elegant starter.
- Yakko Tofu: Chilled tofu cubes offer a silky, refreshing bite, topped with delicate bonito flakes, crisp seaweed, and scallions for layers of umami. Served with a cool tempura sauce, this dish is a light and satisfying way to awaken the palate.
- Wasabi Shumai: These steamed pork dumplings are wrapped in a wasabi-infused skin, delivering a gentle heat that complements the juicy filling inside. It’s a playful twist on a classic shumai with a flavorful punch.
- Soft Shell Crab Tempura Appetizer: Crispy on the outside and tender within, this fried soft shell crab is a luxurious treat with rich tempura dipping sauce. The crunchy batter contrasts beautifully with the crab’s natural sweetness.
- Yam Tempura Appetizer: Slices of sweet potato are lightly battered and fried to golden perfection, offering a warm, tender center with a crisp exterior. This comforting and subtly sweet appetizer is paired with tempura dipping sauce.

Final Thoughts
At Soho Sushi, every bite is a testament to their commitment to quality and community. Situated at the heart of New York on Sullivan Street, this gem offers more than just sushi; it provides a vibrant and unforgettable dining experience that encapsulates the essence of the city. From the moment you step inside, you’re welcomed into a world where fresh ingredients and creative flavors dance together on your palate.
Whether you’re a sushi aficionado or a curious newcomer, Soho Sushi caters to all with its diverse menu. The passion that goes into each dish is palpable, ensuring that every meal is not just food, but a culinary journey. As you savor the delicate balance of flavors in their signature rolls or the melt-in-your-mouth sashimi, you’ll understand why Soho Sushi is more than just a restaurant—it’s a destination.
So next time you’re craving delicious and thoughtfully crafted sushi, make your way to Soho Sushi. Let them take you on a taste adventure you won’t soon forget, where every dish is filled with flavor and the spirit of New York.
Frequently Asked Questions About Soho Sushi
What makes Soho Sushi different from other sushi spots in New York?
Soho Sushi thoughtfully blends traditional Japanese techniques with modern creativity in every dish. The ambiance is cozy, inviting, and distinctly local. It’s not just about eating; it’s about experiencing sushi with character.
Is Soho Sushi a good place for sushi beginners?
Yes, Soho Sushi caters to a wide range of palates, from seasoned enthusiasts to first-time diners. Their menu includes familiar items like California rolls and salmon avocado rolls. The friendly staff and balanced flavors help ease new guests into the sushi experience.
What are the vegetarian options at Soho Sushi?
Vegetarian guests can enjoy the Vegetable Roll, which is packed with fresh, crisp vegetables and finished with a flavorful house sauce. Other options include appetizers like Yam Tempura and Yakko Tofu. These dishes are satisfying without compromising taste.
Are there cooked sushi options on the menu?
Yes, Soho Sushi features several rolls with cooked ingredients such as the Shrimp Tempura Roll and the Lobster Tempura Roll. These offer a satisfying crunch and richness for those who prefer non-raw choices. They’re great for easing into sushi or just mixing things up.
What’s the vibe like inside Soho Sushi?
The restaurant balances a laid-back neighborhood charm with an upscale presentation of its food. It’s warm and welcoming, ideal for casual dates or solo meals alike. You’ll feel relaxed while enjoying artfully prepared plates.
Do they offer any sushi combo platters?
Yes, Soho Sushi provides several well-curated platters, such as the Sushi Plate and Soho Sushi Plate. These include an assortment of rolls, sashimi, and nigiri to give you a bit of everything. Combos are perfect for tasting a variety of flavors.
Are there unique rolls I won’t find elsewhere?
Definitely—the menu features standout creations like the Sullivan Roll and the Diamond Roll. These are chef-driven, complex, and layered with unexpected textures. They represent the culinary creativity that sets Soho Sushi apart.
Is Soho Sushi suitable for takeout or delivery?
Yes, the restaurant offers takeout and delivery, maintaining the quality and presentation of dine-in service. Even at home, their sushi retains its fresh and vibrant appeal. It’s a reliable option for nights in without compromising taste.
Do they serve anything beyond sushi?
Soho Sushi includes appetizers like Wasabi Shumai and Soft Shell Crab Tempura that go beyond traditional sushi. These small plates offer different textures and flavors to begin your meal. They’re ideal for sharing or building a multi-course dinner.
Is Soho Sushi good for group dining or special occasions?
Yes, Soho Sushi’s cozy-yet-vibrant setting makes it a great choice for small group gatherings and celebrations. The diverse menu accommodates varied tastes and dietary preferences. It’s the kind of place that feels special without being overly formal.