HIRE Education: Instituting an Employee Referral Program at Your Restaurant
According to the Bureau of Labor Statistics, there are almost 2 million food and beverage servers employed in the United States. But in 2022, the restaurant employee turnover rate is at an all-time high, with less than 25% of employees likely to stay in their job for more than a year. This leaves restaurateurs in […]
Serving Satisfaction: Employee Retention Strategies for Restaurants
Today’s job seekers certainly have the upper hand–especially in the restaurant game. Great employees add to the culture of your business, keep profits rising, and are the key to any successful operation. Finding great staff in these highly challenging times can be difficult, but keeping them can be even harder. With a labor shortage still […]