Sauce in the News.
Empower your brand with commission-free direct ordering, automated retention, and profitable customer relationships.
Fox News – America’s Pizza Boom Goes Cold
Rising third-party delivery fees are squeezing pizzerias nationwide. Sauce CEO Li-ran Navon comments on the costs of 3rd-party delivery.
Pulse2 – Sauce Profile & Interview with Li-Ran Navon
Pulse2 profiles Sauce’s founder and digs into how the platform empowers restaurants with data ownership, direct ordering, and delivery efficiency that cuts out third-party intermediaries.
Back of House – Win Your Customers Back with First-Party Delivery
Back of House explores the importance of customer ownership in delivery. Sauce’s VP of Marketing explains how delivery experience is crucial in reclaiming margins and guest relationships.
Restaurant Technology News – Spotlight Interview with Li-Ran Navon
Sauce CEO Li-Ran Navon discusses how Sauce is redefining restaurant delivery through AI-powered customer retention and first-party fulfillment, giving operators the tools to compete without relying on third-party apps.
Hospitality Tech – Reclaiming the Guest: Why Brand Matters in Delivery
Sauce CEO Li-Ran Navon explains the importance of branded guest experiences in off-premise dining. Sauce is featured as a platform that lets restaurants deliver on-brand ordering and communication across every channel.
Fast Casual – From Transaction to Loyalty
Fast Casual examines how restaurants can turn one-time delivery orders into lasting relationships. Sauce CEO Li-ran Navon explains how retention tools that help brands own the full customer lifecycle.
Restaurant Technology News – Poke Bowl Partners with Sauce
NYC’s Poke Bowl’s adoption of Sauce has helped it take back control of its delivery operations, while reducing third-party commissions, and boosting recurring direct orders.
Modern Restaurant Management – The Trust Dilemma
Guests often distrust restaurant delivery experiences. Sauce CEO Li-ran Navon looks at why and suggests strategies for winning them back..
Hospitality Tech – Hidden Crisis: 60% of Diners Never Return
Li-ran Navon examines the challenges of off-premise dining. Sauce is featured for offering AI-driven retention tools that help restaurants re-engage customers and increase repeat orders.
PMQ – NRA Show Highlights
PMQ Pizza highlights emerging restaurant tech showcased at the 2025 NRA Show, including Sauce as a standout first-party delivery solution giving operators more control over fees, data, and customer experience.
TechBullion – AI-Powered Delivery Reinvention
TechBullion covers how AI is transforming restaurant delivery, spotlighting Sauce’s platform as a cutting-edge example of AI helping restaurants shift orders away from high-fee marketplaces.
Hospitality Tech – Sauce Debuts AI-Powered Retention Tool
Sauce’s new AI-driven retention product is designed to help restaurants recover lapsed customers through personalized messaging and smart ordering incentives.
Yahoo Finance – Sauce Unveils AI-Powered Retention Platform
Yahoo Finance reports on Sauce’s latest product launch, emphasizing how the company is bringing enterprise-grade customer retention capabilities to independent and mid-size restaurant operators.
Celebrating Hamburger Day: Spotlight on HBK Burger in Aventura, Florida
Nothing says summer like barbecue; those cherished warm evenings spent poolside with family and friends, with the scent of buttered corn, fresh lemonade, and grilled
Spotlight on The Krazy Vegan, South Florida’s Plant-Based Comfort Food To-Go!
The Krazy Vegan, South Florida’s 100% plant-based burger joint, offering handcrafted burgers, sandwiches, wings, and cheesesteaks, is fusing fast food with a healthy living. South
Balancing Act: How to Juggle Delivery, Take-out, and Dining Room Service
The last two years have taught us a lot. From developing new revenue streams to implementing contactless, we’ve come a long way in a short