Easter Basket Boosters: Restaurant Promotions to Increase Ticket Size
With Easter 2026 falling on April 5, restaurants have a massive opportunity to capture a slice of the billions spent on holiday dining. The key to increasing ticket size is moving beyond standard discounts and toward Value-Added Bundling and Tiered Incentives. By offering “Family Feast” bundles that include appetizers and desserts, or creating “Easter Basket” add-ons filled with house-made treats,
Breaking Tradition, Not the Spirit: How Restaurants Can Attract the Modern Passover Diner
As Passover 2026 approaches, many restaurants are discovering that staying open during the holiday offers a unique opportunity to serve the “modern diner”—those who may not follow every religious stringency but still value the ritual and community of a Seder meal. Success in this space is driven by offering Passover-themed meal kits and supplemental catering that alleviate the stress of home preparation