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Cobwebs to Candy Canes: How to Turn Halloween into a Launchpad for the Holiday Season
How to Turn Halloween into a Holiday Season Launchpad
21 hours ago


How NYC Brings "Day of the Dead" to Life in 2025
Day of the Dead (Nov. 1 & 2), is the perfect time to bring the holiday season to life!
4 days ago


Lighten Up! Diwali Ideas to Brighten Your Restaurant
Celebrating Diwali with festive menus, vibrant décor, and unique delivery ideas.
Sep 30


Sweet Success: Getting Your Restaurant Ready for the Jewish High Holidays
How to prepare your restaurant for a successful 2025 Jewish High Holiday season.
Sep 14


Labor of Love: Celebrating Your Staff on Labor Day
More than just a long holiday weekend, Labor Day is your chance to celebrate your hardworking staff.
Aug 19


Score Green Celebrating the Red, White, and Blue
Catering tips, firework-free events, and revenue-boosting July Fourth specials.
Jun 24


Feeding the Juneteenth Movement: Supporting Black-Owned Restaurants
Honoring Black-Owned Restaurants in America's 6 Largest Cities
Jun 12


Rich, Red, and Rooted in History: A Restaurant Guide to Juneteenth 2025
Feeding bellies and nourishing souls, one plate at a time.
Jun 3


Celebrate Father's Day with Hassle-Free Delivery Options
Chill Without the Grill with Restaurant Delivery
May 26


Hitting the Motherlode: 2025 Strategies for a Profitable Mother’s Day
Mother’s Day is an opportunity to capture new guests, re-engage with existing customers, raise revenue, and re-invigorate your reputation.
Apr 25


Tacos to Tequila: 🌶️ 5 Restaurant Secrets to Spice Up Cinco de Mayo Sales
Even if your restaurant doesn’t serve Mexican food, you can spice up sales by adding a south-of-the-border twist on Cinco de Mayo.
Apr 22


Breaking Tradition, Not the Spirit: How Restaurants Can Attract the Modern Passover Diner
Offering customers who celebrate an authentic, yet modern approach to Passover.
Apr 10

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