Study Guide: 14 Ways to Attract College Students to Your Restaurant
Study guide for attracting more college students to your restaurant and capitalizing on their spending power.
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- Jun 24
Shifting Gears: 8 Tips for Less Chaotic Shift Changes
A well-executed restaurant staff shift change is an indication that everything is working in perfect harmony.
- Jun 18
Spotlight on Kokai Sushi & Lounge, South Florida's Hidden Gem
Kokai Sushi & Lounge has been a fixture in the Doral community since 2016, offering Latin-inspired sushi steeped in tradition.
- Jun 10
10 Ways For Restaurants to Celebrate and Honor Juneteenth (June 19th), 2024
Commemorating the date when enslaved individuals were informed of their freedom, restaurants shine a spotlight on Juneteenth.
- Jun 6
Florida Law Regulating Third-Party Delivery Platforms Protects Restaurants and Consumers
New Florida law regulating third-party delivery platforms protects restaurants and consumers.
- Jun 6
Spotlight on Paquito's Mexican Restaurant: North Miami’s Colorful Cantina Since 1990
A colorful cantina grounded by a love for food and family, Paquitos Mexican Restaurant has been a North Miami staple since 1990.
- May 31
Seasoned Staff: 15 Tips for Recruiting and Retaining a Great Summer Crew
How to recruit, hire, and retain capable seasonal staff who will contribute positively to your restaurant's success.
- May 24
11 Ways to Improve Restaurant Delivery Efficiency
An efficient delivery process gets customer orders out as quickly as possible, without sacrificing quality or pressuring staff.
- May 21
Price of Doing Business: Recipe Costing for Restaurant Profitability
Recipe costing is a tool used to determine the individual cost of each ingredient used for a specific dish.
- May 17
National Restaurant Association Show 2024: Food's Premiere Event
The 2024 National Restaurant Association Show will be serving up cutting-edge industry insights and innovations from 5/18 to 21 in Chicago.
- May 14
Capital Choices: Buying vs. Leasing Restaurant Equipment
How to decide whether to lease or buy restaurant equipment.
- May 10
Mastering the Art of Restaurant Employee Scheduling
Creating a successful restaurant staff schedule fosters employee satisfaction while keeping your operation running smoothly.
Commission Free Direct Delivery
Access To Unlimited Supply Of Delivery Drivers
Live Mobile Order Tracking
Live Delivery Support
Refund Reconciliation Management
Virtual Telephone Answering
Feedback Collection & Management
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